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Cava Brut Gran Reserva, aged between 3 and 4 years.

Whisky type Blended Irish. 100 cl, 40% alc. / Vol.

Canadian Whisky, blended type. 40% alc. / Vol.

Blended Scotch Whisky. 1 L

Premium Blended Whisky produced in Scotland by Chivas Brothers Distillery. Whiskey is a very prestigious and globally recognized.

Bowmore Islay is a single malt Scotch whiskey aged 12 years. 43% alc. / Vol.

Gran Reserva Cava. Crianza: 36-42 months.

The grape is carefully selected and hand picked the moment of the grape harvest to obtain the ideal and homogeneous degree of ripeness. The grape juice marinates with the skins of the grape for ten hours at 7ºC and it is later drained by gravity and ferments for 21 days in stainless steel...

ROSÉ CAVA BRUT. Traditional method. Second fermentation in bottle. Aged for 15 months in the cellar.

Elegance: From the oldest vines in Penedès. The maximum expression of the local varieties of the territory.

Traditional and modern: 100% macabeu fermented in stainless steel tanks and in barrels. Contrast and blunt.

The Wine Server allows perfect, non-drip pouring every time. Its pouring surface is designed to prevent dripping and to return any excess wine back into the bottle. The high gloss transparent material, gives this Wine Server a crystal appearance. The improved rubber seal ensures a perfect fit in...

The Champagne Saver is designed to keep the champagnes bubbles and minimise oxidation. Once locked onto the bottle, the handle opens to allow perfect, non-drip pouring and closes to keep the champagne fresh.

The Vacuum Wine Stoppers are used in combination with the Vacuum Wine Saver, sold separately. The Wine Saver is a vacuum pump, which extracts the air from an opened bottle and re-seals it with the reusable rubber Vacuum Wine Stopper. Place the reusable stopper in the bottle and extract the air...

The Wine Saver is a vacuum pump, which extracts the air from the opened bottle and re-seals it with a re-usable rubber stopper. Place the re-usable stopper in the bottle and extract the air from the bottle using the Wine Saver pump. A “click” sound tells you when you have reached the optimum...

White Wine 100 % Chardonnay.

Madame Clicquot earned the nickname "The Grande Dame of Champagne" by his contemporaries for his conviction only produce champagne of the highest quality.

Following tradition, Brut Premier is made of a mixture of at least four wines of different vintages, between 8% and 25% of which comes from reserve wines, giving it the unmistakable stamp of the Maison Louis Roederer. Aging: Aged on its lees for three years. Then rest for 6 months after...

COOLER "MAS GUSÓ".

CORKSCREW "MAS GUSÓ".

A rich wine, dry white from the heart of the Rioja, Spain from Viura grapes to produce one of the world's white Riojas sold.

The flagship wine of the winery, it is a clear demonstration of the benefits of a wise mixture of grape varieties. This wine is elaborated starting from the free-run juices of the native quality varieties from the O ROSAL Valley, located on the Galician riverbanks of the Miño River, very close to...

Rimarts is named after its founder Mr. Ricard Martinez of Simon. Cava High quality craftsmanship methodology. Ageing: 25-30 months.

Cardhu is a malt whiskey distillery in Speyside located near Aberlour, Morayshire, Scotland. It was founded by the whiskey smuggler John Cumming in 1824. In 2010 owned by Diageo and is part of the famous Johnnie Walker blended whiskey.

Ballantine's Finest is a blended Scotch whiskey, complex, refined and elegant. It is considered as the flavor that satisfies the modern style.

The result of the union of four different varieties, which are harvested at different times and vinified separately. The binding causes each to show the best of yourself and create a perfect conjunión with the rest.

White wine Crianza, aged for 10 months in French oak barrels, new or one year.

The winery Faixó-Martin is the project of a family rooted in Cadaqués, with a long career in the restaurant industry, which recovered in 2001 (following precedents as Mas Estela La Selva de Mar) cultivation vines in the Cap de Creus natural Park by planting the first black and white varieties. In...

A wine that is rich in nuances and extremely pleasant, with a degree of oiliness and everything you would expect from a Verdejo, such as freshness, good acidity, grassy and floral aromas, and that characteristic slight bitterness. The wine, named after the father of one of the winery's joint...

100 % Alexandria Muscat. Handpicked harvest. Cold maceration after destemming the grapes. Devatted must, which ferments at a low temperature (15º-16º), in 300-litre Allier French oak casks. Once the alcoholic fermentation is finished, the ageing process starts on fine lees.

Character and elegance. Typicality of cava. Brut Nature without addition of expedition liqueur. 38% Macabeo, Xarel.lo Parellada 28% and 34%.