Liquors

A complex, sophisticated gin that has been distilled four times in the old traditional way, using copper stills, followed by triple filtration. An ultra-refined gin, the first to incorporate such exotic ingredients as natural poppy (with a herbaceous flavour), the dragon eye fruit (of Chinese...

The Canary RONMIEL is made ​​from rum, rum, brandy or molasses distilled water, sugars, plant extracts and a minimum of 2% by volume of honey, by an industrial process with strict sanitary and quality controls that faithfully preserves the methods of this craftsmanship.

Created in 1862, Bacardi Superior rum is the original and high quality complex process of creation which makes perfect partner for marriage or a luxury solo. Aspect clear, bright and shining, with unmistakable aroma of vanilla and fresh apricot light and smooth flavor, aromatic and delicate.

Whiskey produced by the smallest distillery in Scotland, aged 12 years in American oak barrels and sherry. 40% alc. / Vol. 70cl.

Scotch whiskey aged for 12 years. 40% alc. / Vol. 70cl

Whisky premium born in the 90s, in the twentieth century. Result of a secret blend of malt whiskeys and grain. Aged for 18 years and produced by Scottish distillery Chivas Brothers.

SINGLE MALT-Scotch Whisky, matured 12 years in barrels of two types of wood, traditional oak and sherry oak. The first gives personality and the second depth and fullness of flavor. 70 cl.

Blended Scotch Whisky is the result of a mixture of malt and grain whiskeys, 40% alc.vol. and produced by John & William Hardie. 70 cl.

This is an ultra-premium gin, 43.9% alc. / Vol., Obtained with Ugni Blanc grape alcohol Cognac, which is distilled with the product also distilled from botanicals. Botanists used are juniper, orange, lime, coriander, liquorice, green cardamom, cassia, nutmeg and cubeb. The final product is more...

It is a Premium gin, Dutch type Jonge Jenever of 35.0% alc. / Vol. Obtained by distillation of corn grain, in which the alcohol is fed to be further distilled botanicals, and is mixed with 3 % malt wine (alcohol distilled from malted barley, rye, corn and wheat). Botanists used are juniper,...