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Bonfill

Red wine fermented for 10 days at 27ºC. Macerated for 28 days pumped over twice a day.

Volume discounts

Quantity Unit discount You Save
6 10% Up to €12.84

Red wine fermented for 10 days at 27ºC. Macerated for 28 days pumped over twice a day. Not clarified and filtered. 14 months in new French oak barrels.

Celler Archè Pagés
VE003

Data sheet

Designation of Origin
D.O. Empordà
Aging
Barrel Aged
Bottle
75cl