Finca Garbet

Red wine Finca Garbet. Seven hectares on the shore of the Mediterranean, on a mountainous slopy terrain where terrace farming is necessary. Hand harvested using 20 Kg boxes. Each sector of the vineyard was harvested twice or thrice. Fermented on the skins, with two daily handmade battonages. 30 days of maceration at a controlled temperature of 26ºC. Fourteen months in new Bordeaux barrels made of French Tronçais oak. The rest in bottle.