Wines
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Joncària Muscat
100 % Alexandria Muscat. Handpicked harvest. Cold maceration after destemming the grapes. Devatted must, which ferments at a low temperature (15º-16º), in 300-litre Allier French oak casks. Once the alcoholic fermentation is finished, the ageing process starts on fine lees.
Price €9.50
Perelada Reina Fabiola
Red wine, selected grape. Fermentation on the skins at a controlled temperature of 25ºC.
Price €13.39
Heus Negre
Young wine contains grapes from old vines of 50 years, harvested by hand. 31% Syrah 26% Merlot 24% Grenache 19% Samsó.
Price €6.35
Sàtirs
Red criança wine, fermentation for 10 days at 27ºC. Macerated for 21 days pumped over twice a day.
Price €6.45
Cartesius
Red crianza wine, fermentation for 10 days at 27ºC. Macerated for 26 days pumped over twice a day.
Price €13.39
Ullones
This is, according to many Catalan red wine lovers, one of the best examples of how well the Garnacha Tinta grape works in the production of rosés. Ullones offers all the sweetness of the ripened fruit and accompanies it with discrete bitter tones that allow you to enjoy the wine without...
Price €7.95