Sàtirs
€6.45
VAT included
Red criança wine, fermentation for 10 days at 27ºC. Macerated for 21 days pumped over twice a day.
Red criança wine, fermentation for 10 days at 27ºC. Macerated for 21 days pumped over twice a day. Not clarified and filtered, 6 months in steel tank. With its fine lees. Vine between 5 and 20 years, harvest manual in small boxes. Selection in the vineyard.
VE056
Data sheet
- Designation of Origin
- D.O. Empordà
- Aging
- Barrel Aged
- Bottle
- 75cl
