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Sàtirs

Red criança wine, fermentation for 10 days at 27ºC. Macerated for 21 days pumped over twice a day.

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6 10% Up to €3.87

Red criança wine, fermentation for 10 days at 27ºC. Macerated for 21 days pumped over twice a day. Not clarified and filtered, 6 months in steel tank. With its fine lees. Vine between 5 and 20 years, harvest manual in small boxes. Selection in the vineyard.

VE056

Data sheet

Designation of Origin
D.O. Empordà
Aging
Barrel Aged
Bottle
75cl