Wines

Grenache, Tempranillo, Syrah and Cabernet Sauvignon

90% Mencía, 3% Brancellao, 3% Garnacha Tinta, 2% Mouratón y 2% Souson

88% Godello, 10% Albariño y 2% Doña blanca

Raul Bobet found in Pallars Jussà (Lleida Pyrenees) the perfect place to make their new wines, starting this mostly white riesling.

Victoria is made from a selection of old vineyards situated on the most elevated points of the municipality of Almachar. The harvest is done manually during the middle of August. Fermentation is carried out completely in stainless steel tanks and, as is characteristic of this type of wine, the...

White, Naturally Sweet Late Harvest Variety: 100% Muscat Alexandria Vinification: Fermentation in stainless steel Temperature: 6ºC

Fermented separately and aged on lees for 3 months, 10% of those in barrels (the rest in deposits).