Edetària Selecció
€22.51
VAT included
Edetària is made from 60% “Garnatxa Peluda” from a “còdols” soil, 30% Garnatxa fina from “vall”soils and 10% Cariñena from “tapas” soils. Skin contact takes place for between 20 and 30 days, using both the pump over and push down methods to extract the maximum amount of character from the floating skins. Each individual variety is then aged in 300 liters French oak barrels for 12 months before being blended and bottled to give a fully rounded and well-balanced whole.
Edetària is made from 60% “Garnatxa Peluda” from a “còdols” soil, 30% Garnatxa fina from “vall”soils and 10% Cariñena from “tapas” soils. Skin contact takes place for between 20 and 30 days, using both the pump over and push down methods to extract the maximum amount of character from the floating skins. Each individual variety is then aged in 300 liters French oak barrels for 12 months before being blended and bottled to give a fully rounded and well-balanced whole.
VTEDETAR
Data sheet
- Designation of Origin
- D.O Terra Alta
- Aging
- Barrel Aged
- Bottle
- 75cl
