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Oli d'Oliva verge extra, elaborat per Mas Gusó. Obtingut directament d'olives i només amb procediments mecànics. Elaborat en fred i embotellat sense filtrar.

Oli d'Oliva verge extra, elaborat per Mas Gusó. Obtingut directament d'olives i només amb procediments mecànics. Elaborat en fred i embotellat sense filtrar.

Extra Virgin Olive Oil, developed by Mas Gusó. Obtained directly from olives and only by mechanical means. Made of cold and bottled unfiltered.

Young Rosé Wine.

Natural Rosé Wine

Young rosé wine, produced by the technique of bleeding with maceration with the skins and low temperature fermentation in stainless steel tanks.

Blanc Pescador and Cresta Rosa have been benchmarks in Spain since they started out in the 1960s. Two elegant wines with a subtle sparkle that comes about purely as a result of a natural second fermentation occurring over a period of two weeks; the lightest of bubbles are slowly released on...

Young rosé wine. The must is fermented in temperature-controlled stainless steel tanks. It is not necessary to decant.

Garnacha, Mazuela, Merlot and Syrah. Handpicked harvest. Short cold maceration until devatting the must skin top . The clean must ferments in stainless steel tanks at a controlled temperature of 17º

Rosé young wine

Extra Virgin Olive Oil, developed by Mas Gusó. Obtained directly from olives and only by mechanical means. Made of cold and bottled unfiltered.

Extra Virgin Olive Oil, developed by Mas Gusó. Obtained directly from olives and only by mechanical means. Made of cold and bottled unfiltered.

Extra Virgin Olive Oil, developed by Mas Gusó. Obtained directly from olives and only by mechanical means. Made of cold and bottled unfiltered.

Bitter Orange Marmalade - 250g 

Apple & Ratafia Jam - 250g