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65% Garnacha Tinta and 35% Tempranillo.

Complex and expressive red wine, made from vines over 40 years.

70% White Grenache and 30% Viognier.

"El Plataner" has 12 months in French oak barrels.

Red Wine made from Grenache.

Small film maceration at low temperature and then light pressing. Fermentation at controlled temperature (15ºC - 16ºC).

Jean Leon 3055 Rosé is a tribute to the difficult early life of Jean Leon in America, as a taxi driver with the registration plate number 3055. This wine proudly represents this early stage of a dreamer, the man behind the legend. Jean Leon 3055 Rosé is made with Merlot and Cabernet Sauvignon....

This is, according to many Catalan red wine lovers, one of the best examples of how well the Garnacha Tinta grape works in the production of rosés. Ullones offers all the sweetness of the ripened fruit and accompanies it with discrete bitter tones that allow you to enjoy the wine without...

Complex and expressive red wine, made from vines over 40 years.

Young white wine. White Grenache 100 %.

Rosé wine, Grenache 100 %.

"El Plataner" has 12 months in French oak barrels.

This wine is the result of the enthusiasm of Joan Àngel Llibreria and Joan Gusó together have placed a wine with real personality. The Magnòlia have 70 % Grenache old vines 40 years and 2 months French oak with Viognier 30 %, worked fine lees to provide maximum varietal expression.

A brandy distilled by the method Charentes (double distillation) Penedes wine and aged for a minimum of three years. A French-style brandy, soft and delicate aromas.

Solera Reserva Brandy from the Brandy de Jerez D.E. The select standardisation of the eau-de-vies used for Magno have made it the leading brandy in this category. It is aged in the Osborne wineries in El Puerto de Santa María, following the traditional process for making sherry brandies.

A Gran Reserva brandy, distinguished and highly prized for its great balance and smoothness, as well as standing for over 100 years of tradition and quality. (Although this brandy was traditionally known as Larios 1886, after the brand's acquisition by the Fortune Brands group, this classic...

The outstanding characteristics of this Brandy is the result of the careful selection of raw materials with which it is drawn. Start by selecting the grapes that always comes from selected plots. The time of ripening of the grapes and the method of distillation, are crucial to the final quality...

Young Rosé Wine.

Natural Rosé Wine

Young rosé wine, produced by the technique of bleeding with maceration with the skins and low temperature fermentation in stainless steel tanks.

Blanc Pescador and Cresta Rosa have been benchmarks in Spain since they started out in the 1960s. Two elegant wines with a subtle sparkle that comes about purely as a result of a natural second fermentation occurring over a period of two weeks; the lightest of bubbles are slowly released on...

Young rosé wine. The must is fermented in temperature-controlled stainless steel tanks. It is not necessary to decant.

Garnacha, Mazuela, Merlot and Syrah. Handpicked harvest. Short cold maceration until devatting the must skin top . The clean must ferments in stainless steel tanks at a controlled temperature of 17º

Rosé young wine

Brandy de Jerez, produced with grapes aged for more than two years of intense amber color and rich flavor. From prestigious Osborne House founded in 1772, which is emblematic icon Toro Spain

Over the years in American oak barrels, blend in close harmony, elegant and fatty oak nuances with intense and heady aroma of venerable holandas that give character to Torres 10, Gran Reserva. Viejísimo brandy dark amber with old gold noble reflections. Intense aroma, exhibits a lively bouquet...