Hacienda Monasterio
80% Tinto Fino, 10% Cabernet Sauvignon and 10% Merlot
Price €40.50Active filters
80% Tinto Fino, 10% Cabernet Sauvignon and 10% Merlot
Price €40.50More Gusó MAR Cuvée is the result of six years of work from the vineyard until it has come to our glasses have been 60 months in touch with its lees with rest and patience that deserves a big foamy, definitely a cava to fall in love and that love.
Price €16.90Temperature controlled fermentation of the first must. The 30% Chardonnay wine fermented on its lees during four months in French Allier oak barrels. Ageing: A minimum of thirty months in bottle before disgorging.
Price €20.50Cava, a sparkling wine which is made following the traditional method, has fully established its identity in markets abroad in the last thirty years. Native grapes, a warm climate and the growing country all contribute to its distinctive character. Cava's name derives from the Spanish word for an...
Price €17.30Upgrading of the traditional concept of cava made from organic grape varieties, emphasizing the fruity and structured character, without losing lightness. Produced strictly “en blanc” to maintain its traditional lightness while also allowing the varieties expression depending on each vintage....
Price €11.25Pink Cava Reserva, minimum aging of 15 months in rhyme.
Price €15.90Cava Brut Nature Reserve Juve y Camps Family, aged 3 years in bottle.
Price €17.85Cava Brut Nature Gran Reserva, aged with cork stopper, pass not less than 5 years on its lees in the silence of the rhyme.
Price €33.40Cava Gran Reserva Brut Imperial LLopart. Minimum aging in bottle 42 months.
Price €19.70ROSÉ CAVA BRUT. Traditional method. Second fermentation in bottle. Aged for 15 months in the cellar.
Price €5.95Elegance: From the oldest vines in Penedès. The maximum expression of the local varieties of the territory.
Price €72.90Traditional and modern: 100% macabeu fermented in stainless steel tanks and in barrels. Contrast and blunt.
Price €26.40Pruno is the youngest of the Villacreces, not by their upbringing (12 months in oak) but for its novelty and for its fresh, fruity and accessible and broad on the palate. The fruit is produced which is the first to be harvested and comes from younger vines, vines up to 20 years, planted in...
Price €10.50100% Tempranillo, 18 months in American oak barrels and 6 months in bottle.
Price €17.80Rimarts is named after its founder Mr. Ricard Martinez of Simon. Cava High quality craftsmanship methodology. Ageing: 25-30 months.
Price €11.89The wine has been 28 days macerating with the skins and later malolactic fermentation in barrels French oak. It has been aged for 18 months in barrels Allier French oak until its bottling.
Price €24.41Character and elegance. Typicality of cava. Brut Nature without addition of expedition liqueur. 38% Macabeo, Xarel.lo Parellada 28% and 34%.
Price €20.70One of the driest cavas on the market, Macabeo 39% Xarel.lo Parellada 38% and 23%; procedente of the Penedès region.
Price €13.75Castillo Perelada Brut Rosé Cuvée Especial is made only in the vintages when the Trepat vineyards give the most excepcional wines in the Cava region. This is a monovarietal produced according to the traditional method, with the utmost rigor and care that are characteristic of Castillo Perelada.
Price €11.85Castillo Perelada Brut Nature Cuvée Especial is made only in exceptional vintages, using an accurate selection of wines of the best typical cava varieties, perfectly balanced with Chardonnay. The result is a cava of unusual quality.
Price €8.75Cava, a sparkling wine which is made following the traditional method, has fully established its identity in markets abroad in the last thirty years. Native grapes, a warm climate and the growing country all contribute to its distinctive character. Cava's name derives from the Spanish word for an...
Price €9.20Temperature Controlled fermentation of the first must. Ageing: More than 24 months in the bottle, before disgorging.
Price €7.85A pure brut nature, active and feminine as described by the winery. A combination of chardonnay with classical Penedes varieties, bright, light, aromatic and very fresh.
Price €10.15This sparkling wine produced by the traditional method has created its own identity over the decades due to factors such as the use of indigenous grapes or the mild climate of growing area. Cava The term comes from the word used to describe the caves where traditionally made.
Price €5.80This sparkling wine produced by the traditional method has created its own identity over the decades due to factors such as the use of indigenous grapes or the mild climate of growing area. Cava The term comes from the word used to describe the caves where traditionally made
Price €7.34This sparkling wine produced by the traditional method has created its own identity over the decades due to factors such as the use of indigenous grapes or the mild climate of growing area. Cava The term comes from the word used to describe the caves where traditionally made.
Price €5.95Semi dry cava produced from the three autochthonous varieties of the region.
Price €7.41Cava produced from the free autochthonous varieties of the region (Xarel·lo, Parellada and Macabeu).
Price €7.41Cava Brut Nature Vintage, selected for Mas Gusó.
Price €7.60