Red Wines

60% Garnacha Tinta, 31% Cariñena and 9% Syrah

40% Garnacha Tinta, 30% Cariñena and 30% Syrah

Carignane 48%, Red Grenache 20%, Syrah 20% and Cabernet Sauvignon 12%

 80% Tinto Fino, 10% Cabernet Sauvignon and 10% Merlot

Complex and expressive red wine, made from vines over 40 years.

"El Plataner" has 12 months in French oak barrels.

Red Wine made from Grenache.

Complex and expressive red wine, made from vines over 40 years.

Aged for 6 months in French oak barrels used (80%) and European center (20%)

This wine is made mostly from the region’s traditional grape varieties: Garnatxa and Carinyena, and Syrah. They come from 20 to 40 year-old-vineyards from different terroirs: “tapas”,”tapas blanc” “còdols” and “vall”. The grapes maintain skin contact for between 20 and 30 days, and use either...

Edetària is made from 60% “Garnatxa Peluda” from a “còdols” soil, 30% Garnatxa fina from “vall”soils and 10% Cariñena from “tapas” soils. Skin contact takes place for between 20 and 30 days, using both the pump over and push down methods to extract the maximum amount of character from the...

"El Plataner" has 12 months in French oak barrels.

Pruno is the youngest of the Villacreces, not by their upbringing (12 months in oak) but for its novelty and for its fresh, fruity and accessible and broad on the palate. The fruit is produced which is the first to be harvested and comes from younger vines, vines up to 20 years, planted in...

100% Tempranillo, 18 months in American oak barrels and 6 months in bottle.

Malolactic fermentation with 50% in tank and 50% in barrel. Aged for 16 months in French oak barrels.

The wine has been 28 days macerating with the skins and later malolactic fermentation in barrels French oak. It has been aged for 18 months in barrels Allier French oak until its bottling.

Les Terrasses is the second wine from Álvaro Palacios. Set alongside the great wines, Ermita and Finca Dofí, Les Terrasses is produced under simpler guidelines, easy, relaxed and more diverse in nature, yet nevertheless it still has a great personality and a good balance of opulence and...

GR-174 is the name of the lovely path that crosses Priorat. Hiking all along this track is probably the best way to feel its beauty. If you could concentrate in a bottle the ripe fruits aromas and the minerality of its terroir the result would be a wine like this. A blend of Garnatxa, Carinyena...

45% Grenache, 35% Cariñena, 15% Cabernet Sauvignon and 5% Syrah