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Showing 145-171 of 171 item(s)
Showing 145-171 of 171 item(s)

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  • Categories: Red Wines
  • Categories: White Wines

Gran Claustro

Fermented on the skins at a controlled temperature of 24ºC. Long maceration. Fourteen months in new barrels of French Allier oak.

Price €38.95
+6un. 0€ (-10%)

Finca Garbet

Fermented on the skins, with two daily handmade battonages. 30 days of maceration at a controlled temperature of 26ºC.

Price €114.30
+6un. 0€ (-10%)

Finca La Garriga

Red wine, selected, hand-harvested grapes. Fermentation on the skins at a controlled temperature of 26ºC

Price €18.50
+6un. 0€ (-10%)

Finca Malaveïna

Red wine, selected, hand harvested grape. Fermentation on the skins at a controlled temperature of 25ºC.

Price €21.95
+6un. 0€ (-10%)

Perelada 5 Finques

Red wine, grapes selected from our vineyards. Red winemaking method, long maceration, controlled fermentation at 25ºC.

Price €11.95
+6un. 0€ (-10%)

Perelada 3 Finques

Red wine grapes selected. Winemaking in black, average maceration, fermentation controlled at 24 ° C. A year in Bordeaux barrels (70% American oak end type, 30% French oak barrels). The other bottles.

Price €7.50
+6un. 0€ (-10%)

Clos de les Dòmines

Clos de les Dòmines is a red wine with a high expression produced with grapes from the township of Espolla.

Price €12.95
+6un. 0€ (-10%)

Sàtirs

Red criança wine, fermentation for 10 days at 27ºC. Macerated for 21 days pumped over twice a day.

Price €6.45
+6un. 0€ (-10%)

Cartesius

Red crianza wine, fermentation for 10 days at 27ºC. Macerated for 26 days pumped over twice a day.

Price €13.39
+6un. 0€ (-10%)

Finca Espolla

Red crianza wine, selected, hand-harvested grape.

Price €18.50
+6un. 0€ (-10%)

Camí de Cormes

Red Criança wine, 100 % Samsó of centenary vineyards, 14 months in barrels of French oak. wine of color cherry pillory.

Price €26.45
+6un. 0€ (-10%)

Cadac

Red crianza wine, the grapes that produce this Cadac grow in the same massif of Cap de Creus, resisting salt rain and north winds.

Price €33.80
+6un. 0€ (-10%)

Bonfill

Red wine fermented for 10 days at 27ºC. Macerated for 28 days pumped over twice a day.

Price €21.40
+6un. 0€ (-10%)

Nita

45% Grenache, 35% Cariñena, 15% Cabernet Sauvignon and 5% Syrah

Price €13.95
+6un. 0€ (-10%)

Trempat

Trepat, autochthonous variety.

Price €12.95
+6un. 0€ (-10%)

Perelada Jardins Blanc

Sauvignon Blanc 46%, White Grenache 20%, Macabeo 17%, Chardonnay 8%, Muscat 6% y Grey Grenache 3%

Price €5.35
+6un. 0€ (-10%)

Ocinú

Tempranillo 100%

Price €18.00
+6un. 0€ (-15%)

Joncària Muscat

100 % Alexandria Muscat. Handpicked harvest. Cold maceration after destemming the grapes. Devatted must, which ferments at a low temperature (15º-16º), in 300-litre Allier French oak casks. Once the alcoholic fermentation is finished, the ageing process starts on fine lees.

Price €9.50
+6un. 0€ (-10%)

Perelada Reina Fabiola

Red wine, selected grape. Fermentation on the skins at a controlled temperature of 25ºC.

Price €13.39
+6un. 0€ (-10%)

Heus Negre

Young wine contains grapes from old vines of 50 years, harvested by hand. 31% Syrah 26% Merlot 24% Grenache 19% Samsó.

Price €6.35
+6un. 0€ (-10%)

TALLACÀPSULES

This newly designed foil cutter from Vacu Vin fits most wine bottles, is unusual in shape, and due to its unique and innovative design is functional and easy to use.

Price €3.94

Wine aerator

The Vacu Vin Wine Aerator adds a new dimension to wine drinking. The design of the product slows down the wine flow into the glass, allowing it to take up extra oxygen, so enriching the taste. As the detachable top is transparent you can follow this process. You can also detect any sediment...

Price €7.20

Cubi-drap

Protective cloths custom bottles with logo Mas Gusó. The cloth prevents slipping the bottle and stays dry.

Price €3.50