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Campo Viejo

€5.35
VAT included

Fermented in stainless steel tanks at a controlled temperature of 25 º C. Maceration with the skins for about 12 days. Aged for 12 months in French and American oak. Last phase of parenting between 5 and 6 months in bottle in the cellar.

Volume discounts

Quantity Unit discount You Save
6 10% Up to €3.21
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Fermented in stainless steel tanks at a controlled temperature of 25 º C. Maceration with the skins for about 12 days. Aged for 12 months in French and American oak. Last phase of parenting between 5 and 6 months in bottle in the cellar.

Bodegas Campo Viejo
VTCP

Data sheet

Designation of Origin
D.O. Rioja
Aging
Barrel Aged
Bottle
75cl

Campo Viejo

€5.35