Gran Claustro
Fermented on the skins at a controlled temperature of 24ºC. Long maceration. Fourteen months in new barrels of French Allier oak.
Price €38.95Fermented on the skins at a controlled temperature of 24ºC. Long maceration. Fourteen months in new barrels of French Allier oak.
Price €38.95Fermented on the skins, with two daily handmade battonages. 30 days of maceration at a controlled temperature of 26ºC.
Price €114.30Red wine, selected, hand-harvested grapes. Fermentation on the skins at a controlled temperature of 26ºC
Price €18.50Red wine, selected, hand harvested grape. Fermentation on the skins at a controlled temperature of 25ºC.
Price €21.95Red wine, grapes selected from our vineyards. Red winemaking method, long maceration, controlled fermentation at 25ºC.
Price €11.95Red wine grapes selected. Winemaking in black, average maceration, fermentation controlled at 24 ° C. A year in Bordeaux barrels (70% American oak end type, 30% French oak barrels). The other bottles.
Price €6.75Clos de les Dòmines is a red wine with a high expression produced with grapes from the township of Espolla.
Price €12.95Red criança wine, fermentation for 10 days at 27ºC. Macerated for 21 days pumped over twice a day.
Price €6.45Red crianza wine, fermentation for 10 days at 27ºC. Macerated for 26 days pumped over twice a day.
Price €13.39Red Criança wine, 100 % Samsó of centenary vineyards, 14 months in barrels of French oak. wine of color cherry pillory.
Price €26.45Red crianza wine, the grapes that produce this Cadac grow in the same massif of Cap de Creus, resisting salt rain and north winds.
Price €33.80Red wine fermented for 10 days at 27ºC. Macerated for 28 days pumped over twice a day.
Price €21.40Cava Brut Nature Reserve Juve y Camps Family, aged 3 years in bottle.
Price €15.92Temperature Controlled fermentation of the first must. Ageing: More than 24 months in the bottle, before disgorging.
Price €7.85Red wine, selected grape. Fermentation on the skins at a controlled temperature of 25ºC.
Price €13.39Young wine contains grapes from old vines of 50 years, harvested by hand. 31% Syrah 26% Merlot 24% Grenache 19% Samsó.
Price €6.35