Hacienda Monasterio
80% Tinto Fino, 10% Cabernet Sauvignon and 10% Merlot
Price €40.50Active filters
80% Tinto Fino, 10% Cabernet Sauvignon and 10% Merlot
Price €40.50Garnacha Negra 40%, Samsó 20%, Merlot 10%, Cabernet Sauvignon 16%, Syrah 6% and Cabernet Franc 1%
Price €5.7525% Cabernet Sauvignon, 20% Merlot, 20% Carignan, 20% Syrah and 15% Red Grenache
Price €14.70Carignan 30%, Grenache 30%, Syrah 30% and Cabernet Sauvignon 10%
Price €22.80Sauvignon Blanc 46%, White Grenache 20%, Macabeo 17%, Chardonnay 8%, Muscat 6% y Grey Grenache 3%
Price €5.7045% White Grenache, 25% Gray Grenache and 30% Macabeo
Price €11.95This is, according to many Catalan red wine lovers, one of the best examples of how well the Garnacha Tinta grape works in the production of rosés. Ullones offers all the sweetness of the ripened fruit and accompanies it with discrete bitter tones that allow you to enjoy the wine without...
Price €7.95Young white wine. Macabeo 100%. Temperature controlled fermentation of the first must takes place at 15ºC.
Price €7.60Rhodes, the current Roses was founded in the VIII century BC by the ‘Rodios,’ and is the most ancient Greek colony in Catalunya, and most probably the Sierras Prelitorals of Rodes and the Albera form the most ancient wine growing landscape of the Iberian Peninsula. The rose viewed from below that...
Price €13.39Pruno is the youngest of the Villacreces, not by their upbringing (12 months in oak) but for its novelty and for its fresh, fruity and accessible and broad on the palate. The fruit is produced which is the first to be harvested and comes from younger vines, vines up to 20 years, planted in...
Price €10.50100% Tempranillo, 18 months in American oak barrels and 6 months in bottle.
Price €17.55The wine has been 28 days macerating with the skins and later malolactic fermentation in barrels French oak. It has been aged for 18 months in barrels Allier French oak until its bottling.
Price €24.41White wine Crianza, aged for 10 months in French oak barrels, new or one year.
Price €22.60The winery Faixó-Martin is the project of a family rooted in Cadaqués, with a long career in the restaurant industry, which recovered in 2001 (following precedents as Mas Estela La Selva de Mar) cultivation vines in the Cap de Creus natural Park by planting the first black and white varieties. In...
Price €12.95100 % Alexandria Muscat. Handpicked harvest. Cold maceration after destemming the grapes. Devatted must, which ferments at a low temperature (15º-16º), in 300-litre Allier French oak casks. Once the alcoholic fermentation is finished, the ageing process starts on fine lees.
Price €9.50White wine 9 months aging in French oak barrels "Allier".
Price €17.90A twelfth-century farmhouse which produce wines for generations, some land in the mountains of slate Albera where vines grow exceptional quality. The result: wines of character and elegance unmatched. Elaboration very careful following the pillars of organic agriculture. The wine is fermented in...
Price €7.25Macabeo, Xarel.lo, Garnacha Blanca and Chardonnay . Handpicked harvest. Soft and inde-pendent fermentation on skins of both varieties. The obtained must ferments at a controlled temperature of 15-16ºC
Price €5.55Blanc Pescador and Cresta Rosa have been benchmarks in Spain since they started out in the 1960s. Two elegant wines with a subtle sparkle that comes about purely as a result of a natural second fermentation occurring over a period of two weeks; the lightest of bubbles are slowly released on...
Price €4.20